Monday, May 16, 2016

BUTTERSCOTCH BROWNIES

1 cup sifted flour
1/2 t soda
1-1/2 cup brown sugar
2 eggs
1/4 cup melted margarine or oil
1 t vanilla
1 cup chopped nuts

Sift flour and soda together.  Add all ingredients to flour and mix well.  Bake in 8 x 8" greased baking dish about 40 minutes at 325.  When cool, cut into bars and turn in powdered sugar.

These are good for something fast.  I like chocolate brownies better, but not bad.

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