PUNCH

1 quart cranberry juice
1 cup pineapple juice
1 cup orange juice
1/4 cup lemon juice
1/4 cup lime juice
sugar to taste
2 quarts ginger ale

Combine all five juices in a punch bowl and sweeten to taste.  Chill for at least one hour.  Add ginger ale just before serving.  Makes 24 servings.

First of all, this recipe is on a Xmas card cut out in the shape of a recipe card.  Evidently it's from a 1982 card from my Uncle Bernie and Aunt Dorothy!  She wrote "Excellent" on it, and yes it is.  If you need a punch recipe, this is certainly a fine one!