Tuesday, October 6, 2015

GLORIFIED RICE PUDDING

1 cup raw rice
2 cups water
3/4 t salt

Bring to boiling.  Cover and simmer 20 minutes.

1 cup pineapple (crushed or tidbits including juice)
24 marshmallows (or 2 cups miniature)
1 cup chopped dates
1/3 cup sugar
shake or two of cinnamon

Add to rice and stir well.

1 cup whipping cream whipped or 1 envelope of dreme whip made up.  Fold in.  Serves 8 to 10.

I thought this was pretty good.  I really like dates and pineapple, so I was looking forward to trying this.  I still like the traditional rice pudding better however

No comments:

Post a Comment