Saturday, May 16, 2015

GRAHAM STREUSEL CAKE

2 cups graham cracker crumbs
3/4 cup chopped nuts
3/4 cup brown sugar (packed)
1-1/4 t cinnamon
3/4 cup magarine, melted
1 pkg. betty crocker cake mix (any flavor)
1 cup water
1/4 cup vegetable oil
3 eggs
vanilla glaze

Heat oven to 350 and grease and flour 13 x 9 baking pan.  Mix crumbs, nuts, brown sugar, cinnamon, and margarine.  Reserve.  Blend cake mix, water, oil, and eggs until moistened.  Beat at medium speed 3 minutes, stirring occasionally.  Pour half of batter into pan.  Sprinkle with half of the crumb mixture.  Spread remaining batter over, then remaining crumb mixture.  Bake 45 to 50 minutes.  Drizzle cake with vanilla glaze.

This is a pleasant tasting cake and easy to make.  It's a good way to use up a random box of cake mix laying around, and most of the other ingredients you would have on hand. 

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