Wednesday, February 23, 2011

BAKED APPLES

Old fashioned baking apples.  Peel top half of six pippin apples.  Remove core.  Place in baking dish.  Combine one cup maple-flavored syrup and two teaspoons grated lemon peel and pour over apples.  Bake at 375 degrees for one hour basting frequently.  Serve warm with ice cream or pour cream.  Serves six.

Well, this is just as you would expect it to be.  It was a great accompaniment for pork instead of traditional applesauce with everyone taking a whole apple.  I don't know that I would knock myself out to make it again though.

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