1 can (6-oz) frozen lemonade concentrate, thawed
1 quart apple juice, chilled
2 quarts ginger ale, chilled
1 pint lemon or orange sherbet
In a large punch bowl combine concentrates and apple juice. Stir in gingerale. Spoon in sherbet. Serve immediately.
28 servings (about 1/2 cup each)
This punch is pretty, tastes good, easy to make.
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