1 pkg. (4-serving size) Vanilla instant pudding mix
4 eggs
1 cup applesauce
1/2 cup water
1/4 cup oil
1/4 t cinnamon
1/4 t nutmeg
Combine all ingredients in large mixer bowl. Blend for two minutes. Pour into greased and floured 10" tube or Bundt pan. Bake at 350 for 50 to 55 minutes. Cool in pan about 15 minutes before removing. When cool, glaze with powdered sugar icing with a touch of cinnamon added.
Wow, is this delicious and oh so easy to make, super moist. I'm definitely going to keep this one!
